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Call for Take Out! (920)766-9507

Pasta | Poultry | Butcher Shop | Prime Rib | Land & Sea
Seafood | Lighter Fare | Friday Only Fare
Potatoes/Sides | Sandwiches | Children's Menu

Pasta

Bob’s Cajun Pasta
Cajun chicken breast and andouille sausage with red and green bell peppers, and onions in our own spicy tomato cream sauce served over pasta.

Black Tiger Shrimp in Tomato Vodka Sauce
Served over linguini noodles. A new house favorite!

Veal Marsala
Tender Provimi veal over linguini complimented by our own Marsala wine and mushroom sauce.

Chicken Penne Pasta Verdure
Smothered in Dave’s own fresh zucchini and sundried tomato vermouth cream sauce.

Chicken Parmesan
Seasoned chicken tenders topped with melted Parmesan and Mozzarella cheeses and our own marinara sauce.

Seafood Fettuccine Alfredo
Jumbo scallops, black tiger shrimp and surimi crabmeat complimented with our own alfredo sauce.

Tenderloin Tips Romanoff
Flavorful and tender tips served with mushrooms, onions and special house sauce on a bed of pasta.

Shrimp Scampi
Black tiger shrimp over linguini with our own garlic butter cream sauce.

Chicken and Broccoli Fettuccine Alfredo
Boneless, skinless chicken breast and broccoli over fettuccine complimented with our own alfredo sauce.

Poultry
All dinners are served with our soup and salad bar, your choice of potato,
homemade bread and scones with honey and butter.

Grilled Chicken Breast Plate
Two boneless, skinless chicken breasts, served with a side of our own Raspberry Chipotle Sauce.

Broasted Chicken
Broasted half chicken served golden brown.

Chicken Breast Royale
Our own surimi crabmeat dressing tucked inside a tender and juicy boneless chicken breast topped with homemade hollandaise sauce.

Roasted Duck
A half, semi-boneless flavorful duckling served with our secret house sauce.

Chicken Oscar
Surimi crabmeat & asparagus topped with creamy hollandaise sauce.

Butcher Shop
All dinners are served with our soup and salad bar, your choice of potato, homemade bread and scones with honey and butter.

BBQ Baby Back Ribs
A local favorite! Cooked until tender and served with our special house BBQ sauce!
Full Rack or Half Rack

Choice Steer Tenderloin
This IS as good as it gets! USDA choice flavorful steer tenderloin broiled to juicy tenderness!
7 Oz. Cut
10 Oz. Cut
16 Oz. Cut

USDA Prime Angus Rib Eye
A Dorn's house special! Two size cuts perfect for your appetite!
10 Oz. Cut
16 Oz. Cut

USDA Choice New York Strip
A 16-ounce choice cut lightly seasoned and broiled to perfection.

Angus Porterhouse
The king of all steaks! An 18-ounce cut prepared to your liking.

Ground Sirloin*
Lightly seasoned and grilled chopped sirloin served with sauteed onions.

Tenderloin Tips Oscar
Flavorful and tender tips served with Surimi crabmeat & asparagus, topped with creamy hollandaise sauce.

Signature Stuffed Tenderloin
Our 7 oz. steer tenderloin stuffed with bacon, covered with our signature bleu cheese horseradish crust and smothered in thinly sliced fried onion.

Liver, Bacon and Onions

Tenderloin Kabobs
Steer tenderloin tips skewered with fresh mushrooms, onions, and green peppers, then covered with our own spicy garlic sauce.

Rosemary Garlic Pork Chops
Two 6-ounce pork chops.

*Not responsible for steaks ordered well done.

Prime Rib
All dinners are served with our soup and salad bar, your choice of potato, homemade bread and scones with honey and butter.
We've been told it's the best Prime Rib in the Universe!

Specially seasoned and cooked in an oven designed especially for Prime Rib!
8 Oz. Cut
12 Oz. Cut
16 Oz. Cut
20 Oz. Cut

Land & Sea
All dinners are served with our soup and salad bar, your choice of potato, homemade bread and scones with honey and butter.

Pair any steak or ribs with your choice of:
Haddock, Perch, Scallops, Shrimp, or (2) Stuffed Shrimp.
Two gourmet crab cakes or 8 oz. split Alaskan King Crab.
One 5 oz. cold water South African Rock Lobster tail
.
Two 5 oz. cold water South African Rock Lobster tails.
16 oz. split Alaskan King crab.

Prime Rib and Split Alaskan Crab
For Two

Add to Any Steak
Sautéed Mushrooms and Onions
Oscar
Blackened and Cajun
Haystack onion rings

Seafood
All dinners are served with our soup and salad bar, your choice of potato, homemade bread and scones with honey and butter.

Icelandic Haddock
Steamed or deep-fried to your liking, served with warm drawn butter or tartar sauce.

Broiled Haddock Oscar
Moist and flaky haddock topped with surimi crabmeat, garden fresh broccoli florets and creamy hollandaise sauce.

Stuffed Haddock
Our own Surimi crabmeat dressing wrapped in a natural haddock fillet then baked to perfection.

Broiled Citrus Haddock
12-ounces of Icelandic Haddock seasoned and broiled to perfection.

Captain's Platter
A vast array of seafood delights only fit for a captain's appetite! Four shrimp, three jumbo Nova Scotia scallops, one seafood stuffed jumbo shrimp, two moist and flaky haddock fillets and two freshwater perch fillets (no substitutions please).

Steamed Seafood Dinner
Four shrimp, three jumbo Nova Scotia scallops, 6-ounce flaky haddock fillet, and 1/2-pund split Alaskan King Crab legs.

Steamed Seafood Supreme
Steamed Seafood Supreme One 5 oz. Coldwater South African Rock Lobster tail, 1/2-pound split Alaskan King Crab legs, one 6 oz. flaky haddock fillet, two scallops, shrimp scampi, and shrimp cocktail.

Jumbo Fresh Scallops
Savory jewels of the sea served golden brown or steamed in drawn butter.

Norwegian Salmon
Rich and flavorful salmon from the coast of Norway served baked in a fat-free tomato basil vinaigrette sauce. OR - Blackened and served with Dorn's own lemon pepper cream sauce.

Coldwater South African Rock Lobster Tails
Broiled to savory perfections, served with warm drawn butter

Choose from two or three 5-oz. tails!

Shrimp
Deep-fried shrimp served with cocktail sauce.

Broiled Jumbo Stuffed Shrimp
A Dorn's favorite! Extra large, savory jumbo shrimp stuffed with our own surimi crabmeat dressing, broiled to perfection and served with warm garlic butter.

Deep Fried Stuffed Shrimp
A blend of crabmeat and other seafood with cheese.

Grilled Tuna Steak
Rich and flaky, served to perfection with a dill sauce that is sure to make you come back for more.

Split Alaskan King Crab Legs
16-ounces of the meatiest crab legs we could find. Sure to please everyone!

Gourmet Crab Cakes
Made with the finest Blue Crab - a delicacy to be savored and enjoyed.

Perch
Sweet and flaky freshwater fillets served with tartar sauce.

Walleye Pike
Freshwater walleye prepared your way, pan-fried, deep-fried or steamed.

Friday Only Fare
Served with Soup and Salad Bar, and your choice of Potato!

Perch
Regular or light portion.

Haddock
Regular or light portion.

Scallops
Regular or light portion.

Shrimp
Regular or light portion.

Boiled Citrus Haddock
Regular or light portion.

Seafood Plate
A plateful of Striped Catfish, perch, scallops and shrimp.

Grilled Tuna Steak

Norwegian Salmon
Rich and flavorful salmon from the coast of Norway served baked in a fat-free tomato basil vinaigrette sauce. OR - Blackened and served with Dorn’s own lemon pepper cream sauce.

Stuffed Haddock
Our own Surimi crabmeat dressing wrapped in a natural haddock fillet the baked to perfection.

Blackened Catfish
Southern Pearl! Best of the best!

Pike
Pan-fried, deep-fried or steamed.

Parmesan Crusted Pan Fried Pike

Seafood Fettuccini Alfredo
Jumbo scallops, black tiger shrimp and Surimi crabmeat complimented with our own alfredo sauce.

Chef Dave’s Signature Special
Please ask your server what new dish we intend to impress you with this evening.

Potatoes
and Sides
Baked, American Fries, French Fries, Skins, Hashbrowns, Steamed Broccoli or Peas
Fridays Only: German or American Potato Salad
Homemade Hashbrowns
with bacon, cheese, and onions.

Homemade Stuffed Baked Potato
Indescribably delicious.
Steamed Asparagus

Wild Rice

Lighter Fare
Served with Soup and Salad Bar, and your choice of Potato!

Rosemary Garlic Seared Pork Chop
Served with caramelized onions. A favorite with many of our guests!

Broasted Chicken
A tender and juicy quarter chicken.

Deep-Fried Shrimp
Six of our large savory pieces served with cocktail sauce.

Broiled Citrus Haddock
One natural haddock filet seasoned and broiled to perfection.

Ground Sirloin*
An 8-ounce cut lightly seasoned and grilled, with a sizzling order of grilled onions.

Sandwiches
Served with potato.

Prime Rib Sandwich
Tender and juicy, served with au jus.

Choice Steer Tenderloin Sandwich
Lightly seasoned and grilled just right.

Chicken Breast Sandwich
Served with lettuce and tomato. Tender and flavorful.

Cheeseburger*
Creamy melted cheese atop our hand pattied 1/2 lb. beef burger.

Mushroom Swiss Burger*
Fresh mushrooms and aged Swiss cheese atop our 1/2 lb. hand pattied beef burger.

Haystack Burger*
A bacon BBQ 1/2 lb. cheeseburger under a heaping portion of thinly sliced onion rings.

Dorn's Burger*
A 1/2 lb. bacon burger with our signature Bleu Cheese Horseradish Crust smothered in thinly sliced fried onion.

Soup and Salad Bar
All you care to eat. Fresh tossed green salad and a variety of homemade soups and salad for your enjoyment.

Children's Menu
For children 10 years and younger. Served with a generous portion of French fries.

Cheeseburger*

Children's Soup and Salad Bar

Chicken Tenders

Kiddie Martini
Non-alcoholic, of course. Garnished with cherries.

Spaghetti

Grilled Cheese

 
*Hamburgers and steaks that are served rare or medium-rare may be undercooked and will only be served upon consumers request. Consuming raw or undercooked meats, fish or poultry may increase your rish of foodbourne illness, especially if you have certain medical conditions.
Corner of Hwy 55 & KK, Kaukauna, WI                   Gift Certificates Available, Call (920)766-9507

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